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Ingredients
1 Large Chunk of Ginger
2 Teaspooons of Tumeric
3 Teaspoons of Cinnamon
A Dash of Cayenne Pepper
Large Pan of Water
Lemon
Preparation
Steps
Peel and chop ginger
Add water to sauce pan, add ginger and bring to boil
Add all spices, stir and reduce the heat
Simmer for 10 mins
Strain tea through a muslin
Pour a shot of mixture into a cup, top up with hot water and slice of lemon
Enjoy!
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